Defenders Konsam Chinglensana Singh and Lalchungnunga did not accompany the Indian football team that left the country on Sunday for the Asian Games in China.
'I believe that whether it is Rajini sir or Shah Rukh Khan or Dilip Kumarsaab, these stars are blessed with a cosmic energy. It's a phenomenon that is hard to describe, but it makes you fall in love with them.'
A wonderful addition to your weekend spread.
MFs offer scale, simplicity, liquidity, and tax efficiency, and are an excellent vehicle for disciplined SIP investing. PMS is better suited for larger portfolios with equity allocation of Rs 3 crore to Rs 5 crore.
It's a proud moment for India.
Andhra recipes for palate-pleasing pappu or dal.
'I felt I didn't understand the film industry at all.'
A recipe for starters for your weekend menu.
'The monkey is off his back and he is now free to push his limits'.
Indian men's hockey team reaches Paris for Olympics 2024
Michelin-star Chef Hemant Mathur, who helms SAAR Indian Bistro at Times Square, New York City, conjures a chai-time soybean-lentil snack with pepper and garam masala accents. It's vegan too and served with his take on tomato salsa.
The papayas from Mumbai were too squishy, the chef raced through the streets of Goa in a police jeep to look for fruit ripened just right only to have security personnel puncture many a hole through them... a new book recalls in detail the struggle to procure and plate perfect papayas for Indira Gandhi during a Commonwealth Heads of Government Meeting (CHOGM) in 1983.
'Don't be scared of the people who are trying to make a fool of you, those people who trying to pull you down...it is their insecurities that make them behave the way they do.'
Six-time World Champion Mary Kom, bronze medallist at the 2012 London Olympics, will be assisted by luger Shiva Keshavan, who has been appointed the deputy chef de mission.
Created in the country's perfume capital Kannauj, Uttar Pradesh, Vikas Khanna by Zighrana was launched in New York.
Helmed by a team of experienced chefs, Siraj said Joharfa focuses on fresh and high quality ingredients with traditional cooking techniques.
'I wanted a player of his calibre to take on one of the strongest sides in the country.' 'However, he stuck to his guns, and we had an argument.'
Do You Wanna Partner is frothy and funny without being loud or crude, which is something so many Indian comedies cannot manage, observes Deepa Gahlot.
This festive season, Indian homes are mixing global luxury with personal touches using heirloom fabrics, handmade decor, and nostalgic menus to create celebrations that feel both grand and intimate.
This special biryani from north Kerala is known far and wide for its distinctive taste that comes from the use of a distinctive rice.
India and the UK will sign a free trade agreement on Thursday in London that will allow export of labour-intensive products such as leather, footwear and clothing at concessional rates, while making imports of whisky and cars from Britain cheaper. The pact also helps double trade between the two economies to $120 billion by 2030.
A tantalising mix of Bedgi chillies, coriander and tamarind, make the MasterChef winner's dish taste so heavenly.
The chef prepared his famous butter chicken on the popular cooking game show.
Luxury carmakers are shifting into high gear with a mix of product launches, personalised experiences and lifestyle-led engagement.
Bite into these alu croquettes and experience the wee explosion of pickle and creaminess.
India and the UK have respected each other's political sensitivities during the negotiations for free trade agreement, with New Delhi agreeing to drop its demand on post-study work visas for students in exchange for Britain withdrawing its request to open up legal services here, an official said on Wednesday.
Commerce and Industry Minister Piyush Goyal will accompany Prime Minister Narendra Modi to London for the signing of the free trade agreement between India and the UK on July 24, an official said on Monday. The two countries announced the conclusion of the negotiations for the trade agreement on May 6.
Atul Kochhar caused a furore after taking a dig at Bollywood actor Priyanka Chopra over an episode in American television series Quantico that purportedly portrayed Hindu nationalists as terrorists.
This recipe deserves a spot on your breakfast menu.
Watching his father, who a couple of weeks ago was in the ICU, cheering for him from the gantry, helped Justin stay motivated and fight it out till the end.
They'll spice up your Instagram feeds with their lip-smacking food pics.
SEBI's blockbuster reforms are rewriting the rules of mutual fund investing -- faster growth, sharper transparency, and smarter safeguards that put investors first, explains Ramalingam Kalirajan.
Christine, a self-taught makeup artist and former chef who now works for Amazon, articulates her style statement.
Sara Ali Khan travelled to Hampi and stayed at Evolve Back's Kamalapura Palace.
'Only a fool would put his life savings into a restaurant at 59... but I did'
Here is 10 simple pieces of advice from Krish Ashok, who writes on food.
Customised restaurant recreations, cafe setups, pop-ups by Michelin-star chefs, bespoke table linens with monograms and couple-themed hashtags.
Top chefs are sharing comfort food recipes to turn their followers into cooks.
MasterChef Australia Season 13 winner Justin Narayan speaks about his Indian roots.
